Dinner Menu

PLATES TO SHARE

SPINACH AND ARTICHOKE DIP $12

parmesan, lemon, grilled bread

FRIED OYSTERS $12

asian slaw, Thai chili

NACHOS $12 gf

queso, beans, jalapeños, guacamole, pico de gallo, cream
add pulled pork $5

  • Plates to Share
CRAB DIP $15

lump crab, grilled bread

FRIED PIMENTO CHEESE $10

tabasco syrup

WARM PRETZEL $12

American beer cheese, cinnamon butter

BBQ BABY RIBS $15

five bones, hickory

BONELESS WINGS $12

traditional or BBQ

FRIED CALAMARI $13

thai chili

SALADS

COBB $16 gf

grilled chicken, tomatoes, hard-boiled eggs, avocado, bacon, romaine, blue cheese dressing

  • Salads
BAJA $16

crispy chicken, corn, black beans, tomatoes, crispy tortilla strips, salsa, monterey jack, cheddar, mixed greens, cilantro vinaigrette

  • Salads
GRILLED CHICKEN CAESAR $16

romaine, parmesan cheese, croutons

  • Salads
WEDGE $14

iceberg wedge, crispy bacon, tomatoes, crispy onions, blue cheese dressing

  • Salads
MEDITERRANEAN $16

grilled shrimp, romaine, feta, olives, onions, cucumber, tomatoes, honey lemon vinaigrette

  • Salads

add soup $3

FLATBREADS

PESTO CHICKEN $15

arugula, balsamic, roasted tomatoes

  • Flatbreads
BBQ CHICKEN $15

bacon, caramelized onions, ranch drizzle

  • Flatbreads
CLASSIC $14

tomato sauce, roasted tomatoes, mozzarella, basil

  • Flatbreads
STEAK AND BLEU $16

onion, blue cheese, mushrooms

  • Flatbreads
MUSHROOM & SAUSAGE $15

tomato sauce, roasted peppers, mozzarella

  • Flatbreads
Primavera $14

spinach, tomatoes, squash, zucchini, mozzarella

  • Flatbreads

add soup or salad $3

gluten free cauliflower crust $3

BURGERS & SANDWICHES

*Carolina Burger $16

pimento cheese, bacon, fried onions, BBQ sauce, ranch

  • Dinner-BURGERS
*CALIFORNIA BURGER $16

pepper jack cheese, guacamole, lettuce, tomato

*American Burger $15

lettuce, tomatoes, red onions, pickles, American cheese

  • Dinner-BURGERS
*Bleu Cheese & Bacon Burger $16

blue cheese crumbles, smoky bacon

  • Dinner-BURGERS
Fried Chicken BLT $15

crispy chicken, bacon, lettuce, tomatoes, mayo

  • Dinner-BURGERS
Short Rib Grilled Cheese $17

monterey jack, caramelized onions on sourdough

  • Dinner-BURGERS
Pulled Pork Sandwich $13

BBQ sauce, fried onions, coleslaw

  • Dinner-BURGERS

served with french fries
add salad or soup $3

ENTREES

421 CHICKEN $20 gf

feta, roasted tomatoes, basil,lemon butter, mashed potatoes

  • Entrees
*BACON WRAPPED PORK TENDERLOIN $20 gf

cranberry port sauce, mashed potatoes

  • Entrees
Short Rib Pasta $21

fettuccine, tomatoes, beef stock, parmesan

  • burgers and entrees
  • Entrees
SHRIMP & GRITS $20 gf

bacon, roasted tomatoes, mushrooms, cheesy grits

  • burgers and entrees
  • Entrees
MARY’S CHICKEN $20

boneless thigh, prosciutto, sage, swiss, mashed potatoes, white wine sauce

*ESPRESSO RIBEYE $36 gf

mashed potatoes, seasonal vegetables

  • Entrees
SPAGHETTI $19

Bolognese, parmesan

  • Entrees
FISH & CHIPS $20

beer battered haddock, french fries, coleslaw
add shrimp and oysters $6

  • Entrees
*GRILLED SALMON $25 gf

corn succotash, tomatoes, dijon mustard sauce, basil

  • Entrees
Fettuccine Alfredo $18

add chicken $5, add shrimp $7

  • Entrees
Risotto Primavera $17

vegetable stock, peas, spinach, tomatoes, squash, zucchini

  • Entrees

add soup or salad $3

BLUE PLATE SPECIALS

Monday. BACON WRAPPED MEATLOAF $18

mashed potatoes, mushroom gravy, vegetables

  • Blue Plate Special
Tuesday. FISH IN PARCHMENT $22 gf

shrimp, scallops, haddock, baked in paper, rice pilaf

  • Blue Plate Special
Wednesday. BRAISED SHORT RIBS $25 gf

cheesy grits

  • Blue Plate Special
Thursday. *Stuffed Pork Chop $23 gf

swiss, mushroom, spinach,marsala sauce, mashed potatoes

  • Blue Plate Special
Friday. SHRIMP SCALLOP MARINELLO $26

angel hair, spinach, mushrooms, roasted tomatoes, basil, lemon butter

  • Blue Plate Special
Saturday. *SMOKED SIRLOIN $28
  • Blue Plate Special
Sunday. Chicken Parmesan $20

spaghetti pomodoro

  • Blue Plate Special

while it lasts
add soup or salad $3
SIDES: RICE PILAF $5, FRESH VEGETABLE $5, COLE SLAW $4, MASHED POTATOES $5, FRENCH FRIES $5
ADD ONS: SHRIMP $7, SALMON $10, PULLED PORK $5, GRILLED CHICKEN $6, FRIED OYSTERS $10

We proudly pour Java Estate tea and coffee

*may be cooked to order: consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness, gf marks gluten-free items, ask your server about other items that may be prepared gluten-free